Established in 1904, Yagenbori group history started with Kayukoji 'Edogawa'. Since then, the group has grown delivering variety of dishes based on Kyo-Kaiseki. Please enjoy our cuisine in a nostalgic atmosphere.

Yagenbori Sueyoshicho
(Gion North Area Sueyoshi)

Yagenbori Hanamikoji
(Hnamikouzi St Area)

Deai jyaya 'Osen'
Awarded MICHELIN in 2010, 2011
(Pontochou Area)

Shigure jyaya 'Wabisuke'
(Shinbashi Area)

Uokeya 'U'
(West Hnamikouzi St Area)

Kayukoji 'Edogawa'
(Shijyo Kwaramachi Area)

　

Yagenbori Akasaka
(Akasaka Area)

Shigure jyaya 'Wabisuke'
(Nogizaka Area)

Gion 'Hanakanjashi'
(Roppongi Area)